Work

Omega-3 fatty acids.

Year: 2004

Type: article

Source: PubMed

Author: Maggie B Covington

Institution: University of Maryland, Baltimore

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Center for Complementary and Integrative Health

Award: CENTER FOR ALTERNATIVE MEDICINE RESEARCH OF ARTHRITIS

OpenAlex ID: W328561729

FWCI: 16.12

Cites: 29

Cited by: 356

Related to: 10