Work

Fresh Produce: A Growing Cause of Outbreaks of Foodborne Illness in the United States, 1973 through 1997

Year: 2004

Type: review

Source: Journal of Food Protection

DOI: 10.4315/0362-028x-67.10.2342

Authors: Sumathi Sivapalasingam, Cindy R. Friedman, Linda Cohen, Robert V. Tauxe

Institutions: Centers for Disease Control and Prevention, Epidemic Intelligence Service, National Center for Infectious Diseases

Language: English

Topic: Listeria monocytogenes in Food Safety

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: bronze

Funder: Centers for Disease Control and Prevention

OpenAlex ID: W33396751

FWCI: 2.955

Cites: 57

Cited by: 1,053

Related to: 10