The interaction of salinity and chromium in the influence of barley growth and oxidative stress
Year: 2011
Type: article
Abstract: The effect of chromium and NaCl on growth and anti-oxidative enzymes in two barley genotypes differing in salt tolerance was investigated in a hydroponic experiment. Salinity stress reduced plant growth, photosynthetic rate and stomatal conductance, while increased SOD and POD activities, and MDA content in barley plants. CM72, a salt-tolerant genotype was less affected by salinity stress than Gairdner, a salt-sensitive genotype. The effect of Cr on plant growth and anti-oxidative enzymes varied with Cr level. Under low Cr level (10 µmol), plant growth inhibition and oxidative stress caused by salinity stress were generally alleviated, in particular for Garidner. The combined stress of high Cr level (50 µmol) and NaCl stress caused more severe oxidative stress, resulting in further reduction of plant growth parameters, photosynthetic rate and stomatal conductance as compared to two stresses alone.
Source: Plant Soil and Environment
Institution: Zhejiang University
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: gold
Estimated APC paid: $609
Award: 青藏高原一年生野生大麦特异基因的鉴定、发掘与利用研究
OpenAlex ID: W339120147
