Work

Handbook on Ingredients for Aquaculture Feeds

Year: 2000

Type: book

Source: Springer eBooks

DOI: 10.1007/978-94-011-4018-8

Authors: Joachim W. Hertrampf, Felicitas Piedad-Pascual

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W340677225

FWCI: 2.506

Cites:

Cited by: 531

Related to: 10

Parts: 52