Work

Crus classés et assimilés de Bordeaux.Classiques, mais pas stéréotypés

Year: 2002

Type: article

Source: Revue du vin de France

Authors: Th. Dessauve, M. Bettane, Hélène Durand

Language: French

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W36102613

FWCI:

Cites: 1

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Related to: 10