Work

Analysis of Determining the Consumption of Fruit and Vegetables in Relation to Food Education

Year: 2015

Type: article

Source: INTED proceedings

Authors: Alessandro Scuderi, Luisa Sturiale

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Nederlandse Organisatie voor Wetenschappelijk Onderzoek, Stichting Haemophilia

Award: SYMPHONY: Orchestrating personalised treatment in patients with bleeding disorders

OpenAlex ID: W37602825

FWCI: 0.297

Cites: 16

Cited by: 1

Related to: 10