Year: 2015
Type: article
Abstract: Independent but simultaneously occurring changes in U.S. agricultural and energy policies in conjunction with advances in biotechnology converged to create an economic and regulatory environment that incentivized corn acreage expansion. Advancements in Bt seed and ethanol production technologies contributed to scale efficiency gains in corn and biofuel production. These advancements were accompanied by changes in market forces that altered the balance between corn and other agricultural crop production. The causal linkages among Bt adoption, ethanol production, and corn production are explored along with a discussion of how this shift toward corn production generated unexpected economic and environmental consequences. Alternative policy solutions to mitigate the negative consequences and enhance the resiliency of U.S. agriculture are discussed.
Source: Environmental Science & Policy
Author: Scott W. Fausti
Institution: South Dakota State University
Language: English
Subfield: Economics and Econometrics
Domain: Social Sciences
Open Access status: hybrid
Estimated APC paid: $4,250
OpenAlex ID: W404484678
