Microbiome shifts in sprouts (alfalfa, radish, and rapeseed) during production from seed to sprout using 16S rRNA microbiome sequencing
Year: 2021
Type: article
Source: Food Research International
Institution: Ewha Womans University
Language: English
Subfield: Biotechnology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Award: G8316472618
OpenAlex ID: W4200243095
