Work

Medium and long-chain structured triacylglycerol enhances vitamin D bioavailability in an emulsion-based delivery system: combination of in vitro and in vivo studies

Year: 2022

Type: article

Source: Food & Function

DOI: 10.1039/d1fo03407c

Authors: Yiwen Guo, Ying Xu, Tao Zhang, Yandan Wang, Ruijie Liu, Ming Chang, Xingguo Wang

Institution: Jiangnan University

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: G7788533513

OpenAlex ID: W4205969083

FWCI: 2.323

Cites: 55

Cited by: 22

Related to: 10