Work

Nitric oxide level modification on antioxidant enzyme activity, antioxidant capacity and pericarp browning of postharvest longan fruit

Year: 2022

Type: conference-paper

Source: International Conference on Bioscience, Biochemistry and Bioinformatics (ICBBB)

DOI: 10.1145/3510427.3510444

Authors: Sitthisak Intarasit, Kamolchanok Umnajkitikorn, Kobkiat Saengnil

Institutions: Chiang Mai University, Suranaree University of Technology

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4214868595

FWCI: 0.382

Cites: 6

Cited by: 1

Related to: 10