Work

A thermostable and acidophilic mannanase from Bacillus mojavensis: its sustainable production using spent coffee grounds, characterization, and application in grape juice processing

Year: 2022

Type: article

Source: Biomass Conversion and Biorefinery

DOI: 10.1007/s13399-022-02602-1

Authors: Sümeyye Cilmeli, Tuğrul Doruk, Serpil Könen-Adıgüzel, Ali Osman Adıgüzel

Institutions: Ondokuz Mayıs University, Süleyman Demirel Üniversitesi

Language: English

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Responsible consumption and production

Open Access status: closed

Funder: Ondokuz Mayis Üniversitesi

OpenAlex ID: W4220992285

FWCI: 1.25

Cites: 66

Cited by: 13

Related to: 10