Work

Advancement in electrochemical strategies for quantification of Brown HT and Carmoisine (Acid Red 14) From Azo Dyestuff class

Year: 2022

Type: review

Source: Food and Chemical Toxicology

DOI: 10.1016/j.fct.2022.113075

Authors: Fatemeh Karimi, Ersin Demir, Nida Aydogdu, Moein Shojaei, Mohammad A. Taher, Padideh Naderi Asrami, Marzieh Alizadeh, Younes Ghasemi, Somaye Cheraghi

Institutions: Afyonkarahisar Sağlık Bilimleri Üniversitesi, Shahid Bahonar University of Kerman, Shiraz University of Medical Sciences

Language: English

Topic: Dye analysis and toxicity

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W4225010452

FWCI: 0.978

Cites: 120

Cited by: 42

Related to: 10