Work

Lactobacillus fermentum 由来の一酸化窒素合成酵素(NOS)

Year: 1998

Type: article

Source: 日本乳酸菌学会誌 = Journal of Japan Society for Lactic Acid Bacteria

Authors: 英利森田, 宏吉川, 亮一坂田, 致治永田

Language: Japanese

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W422574597

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