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Progress in Preparation Methods of Microcapsules
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Year:
2022
Type:
article
Source:
Hans Journal of Nanotechnology
DOI:
10.12677/nat.2022.122003
Author:
嘉炜 王
Language:
English
Topic:
Microencapsulation and Drying Processes
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W4226306346
FWCI:
0.342
Cites:
17
Cited by:
4
Related to:
10