Work

Flavor Constituents of Pickled Tea, Miang, in Thailand

Year: 1987

Type: article

Source: Agricultural and Biological Chemistry

DOI: 10.1080/00021369.1987.10868262

Authors: Michiko Kawakami, Griangsak Chairote, Akio Kobayashi

Institutions: Ibaraki Christian University, Chiang Mai University, Ochanomizu University

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Pathology and Forensic Medicine

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4230944468

FWCI:

Cites:

Cited by: 6

Related to: 10