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Year: 1981

Type: letter

Source: Lipids

DOI: 10.1007/bf02535069

Authors: Elaine Lanza, Hal T. Slover

Institutions: United States Department of Agriculture, Beltsville Human Nutrition Research Center

Language: English

Open Access status: closed

OpenAlex ID: W4240645294

Cites: 1

Cited by: 2

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