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Handbook of Dietary Phytochemicals
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Year:
2019
Type:
book
Source:
Springer eBooks
DOI:
10.1007/978-981-13-1745-3
Language:
English
Topic:
Phytochemicals and Antioxidant Activities
Subfield:
Biochemistry (medical)
Field:
Medicine
Domain:
Health Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W4240787446
FWCI:
4.786
Cites:
Cited by:
119
Related to:
10