Work

Food Labelling

Year: 2013

Type: reference-entry

Source: Springer eBooks

DOI: 10.1007/978-94-007-6167-4_317-2

Author: Sven Ove Hansson

Institution: KTH Royal Institute of Technology

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W4242467507

Cites: 14

Cited by:

Related to: 10