Probiotic effect of lactic acid bacteria in the feed on growth and survival of fry of Atlantic cod (Gadus morhua)
Year: 1997
Type: article
Source: Hydrobiologia
Institution: Nofima
Language: English
Subfield: Immunology
Field: Immunology and Microbiology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Funder: Norges Forskningsråd
OpenAlex ID: W4245303697
