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Year:
2002
Type:
reference-entry
Source:
CRC Press eBooks
DOI:
10.4324/9780203216859
Language:
English
Topic:
Essential Oils and Antimicrobial Activity
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W4248579131
Cites:
Cited by:
224
Related to:
10