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Pulp & Protein
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Locations
Year:
1983
Type:
article
Source:
Worldview
DOI:
10.1017/s0084255900050075
Author:
Thomas Land
Language:
English
Topic:
Agricultural and Food Production Studies
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W4249096986
FWCI:
Cites:
Cited by:
Related to:
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