Work

Food Control and Price-Fixing in Revolutionary France: I

Year: 1919

Type: article

Source: Journal of Political Economy

DOI: 10.1086/253153

Author: Henry E. Bourne

Language: English

Topic: Historical Economic and Social Studies

Subfield: Economics and Econometrics

Field: Economics, Econometrics and Finance

Domain: Social Sciences

SDG: Peace, justice, and strong institutions

Open Access status: closed

OpenAlex ID: W4250735399

FWCI:

Cites:

Cited by: 1

Related to: 10