Work

Wasting

Year: 2009

Type: reference-entry

Source: Springer eBooks

DOI: 10.1007/978-3-540-29676-8_6174

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W4253526145

Cites:

Cited by:

Related to: 10