Work

Application of ELISA Assays for Detection and Quantitation of Toxins in Foods

Year: 2005

Type: book-chapter

Source: Food science and technology

DOI: 10.1201/9781420027976.ch3.10

Author: Robert Levin

Language: English

Topic: Mycotoxins in Agriculture and Food

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4255629488

FWCI:

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Related to: 10