Work

The Impact of a Local Ordinance on the Availability of Cultural Foods in Convenience Stores and Non-traditional Food Stores

Year: 2020

Type: preprint

Source: Research Square

DOI: 10.21203/rs.3.rs-50117/v1

Authors: Mary Hearst, Jade Yang, Samantha Friedrichsen, Kathleen Lenk, Caitlin Caspi, Melissa laska

Institutions: University of Minnesota, St. Catherine University

Language: English

Topic: Food Security and Health in Diverse Populations

Subfield: General Health Professions

Field: Health Professions

Domain: Health Sciences

SDGs: Reduced inequalities, Zero hunger, Good health and well-being, Sustainable cities and communities

Open Access status: green

Funders: National Institutes of Health, Centers for Disease Control and Prevention, National Institute of Diabetes and Digestive and Kidney Diseases

Awards: G1009416578, Impact of a Local Staple Food Ordinance on Food Choice and Calories Purchased, HEALTHY YOUTH DEVELOPMENT PREVENTION RESEARCH CENTER

OpenAlex ID: W4255966285

Cites: 28

Cited by: 1

Related to: 10