Work

Gum arabic – A versatile natural gum: A review on production, processing, properties and applications

Year: 2022

Type: article

Source: Industrial Crops and Products

DOI: 10.1016/j.indcrop.2022.115304

Authors: Niranjan Prasad, Nandkishore Thombare, S.C. Sharma, Shravan Kumar

Institution: Indian Institute of Natural Resins and Gums

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W4284677393

FWCI: 18.26

Cites: 127

Cited by: 209

Related to: 10