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Assessment of dietary carotenoid intake and biologic measurement of exposure in humans

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Year: 2022
Type: book-chapter
Source: Methods in enzymology on CD-ROM/Methods in enzymology
DOI: 10.1016/bs.mie.2022.05.007
Authors: Elizabeth M. Grainger, Maxine Z. Webb, Christina M. Simpson, Chureeporn Chitchumroonchokchai, Kenneth Riedl, Nancy E. Moran, Steven K. Clinton
Institutions: The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer Hospital and Richard J. Solove Research Institute, The Ohio State University, Baylor College of Medicine, Children's Nutrition Research Center at Baylor College of Medicine
Language: English

Topic: Antioxidant Activity and Oxidative Stress
Subfield: Biochemistry
Field: Medicine
Domain: Health Sciences
SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: Agricultural Research Service, National Cancer Institute
Awards: G219111887, Cancer Center Support Grant
OpenAlex ID: W4285167203
FWCI: 2.111
Cites: 169
Cited by: 6
Related to: 10
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