Work

An update on nutritional profile, phytochemical compounds, health benefits, and potential applications in the food industry of pulses seed coats: A comprehensive review

Year: 2022

Type: article

Source: Critical Reviews in Food Science and Nutrition

DOI: 10.1080/10408398.2022.2105303

Authors: Dianzhi Hou, Qiqian Feng, Jian Tang, Qun Shen, Sumei Zhou

Institutions: Beijing Technology and Business University, Beijing Advanced Innovation Center for Food Nutrition and Human Health, China Agricultural University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

Funder: National Key Research and Development Program of China

Award: G2330663131

OpenAlex ID: W4289936260

FWCI: 4.079

Cites: 157

Cited by: 40

Related to: 10