Work

Les intermédiaires du commerce : le cas des courtiers en vins et spiritueux

Year: 2003

Type: conference-paper

Source: HAL

Author: Baritaux, V.

Institution: Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences

Language: French

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4290927916

FWCI:

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Related to: 10