Work

Stress responses in lactic acid bacteria

Year: 2002

Type: article

Source: Antonie van Leeuwenhoek

DOI: 10.1023/a:1020631532202

Authors: Maarten van de Guchte, Pascale Serror, Christian Chervaux, Tamara Smokvina, Stanislav D. Ehrlich, Emmanuelle Maguin

Institutions: Institut National de la Recherche Agronomique, Danone (France)

Language: Dutch

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W4296587746

FWCI: 23.08

Cites: 306

Cited by: 776

Related to: 10