Frontostriatal and behavioral adaptations to daily sugar-sweetened beverage intake: a randomized controlled trial
Year: 2020
Type: article
Abstract: Background: Current obesity theories suggest that the repeated intake of highly palatable high-sugar foods causes adaptions in the striatum, parietal lobe, and prefrontal and visual cortices in the brain that may serve to perpetuate consumption in a feed-forward manner. However, the data for humans are cross-sectional and observational, leaving little ability to determine the temporal precedence of repeated consumption on brain response.
DOI: 10.17615/40sp-fm94
Author: Burger, Kyle S.
Institution: University of North Carolina at Chapel Hill
Language: English
Subfield: Cellular and Molecular Neuroscience
Field: Neuroscience
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W4298251899
