Work

Correlates of antioxidant nutrients and oxidative DNA damage differ by race in a cross-sectional study of healthy African American and white adults

Year: 2008

Type: article

Study design: Observational Study

Source: Nutrition Research

DOI: 10.1016/j.nutres.2008.06.005

Authors: Joanne L. Watters, Jessie A. Satia, Lawrence L. Kupper

Institutions: National Institutes of Health, National Cancer Institute, University of North Carolina at Chapel Hill, UNC Lineberger Comprehensive Cancer Center

Language: English

Topic: Antioxidant Activity and Oxidative Stress

Subfield: Biochemistry

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

Funders: National Institutes of Health, National Cancer Institute, National Institute of Diabetes and Digestive and Kidney Diseases, National Institute of Environmental Health Sciences, National Center for Research Resources

Awards: G251702431, Antioxidant nutrients and Oxidative DNA Damage in Afric*, General Clinical Research Center, Diet, Colon Cancer, and Cancer Communications, G633297803, G6374948078, Nutritional Biochemistry and Epidemiology of Cancer, UNC Center for Environmental Health and Susceptibility, Nutrition Obesity Research Center (NORC)

OpenAlex ID: W2167423421

FWCI: 0.998

Cites: 51

Cited by: 40

Related to: 10