Jamun (Syzygium cumini (L.) Skeels) seed bioactives and its biological activities: A review
Year: 2022
Type: article
Source: Food Bioscience
Authors: Manoj Kumar, Muzaffar Hasan, Jose M. Lorenzo, Sangram Dhumal, Jyoti Nishad, Nadeem Rais, Aman Verma, Sushil Changan, Mrunal Deepak Barbhai, Radha, Deepak Chandran, Ravi Pandiselvam, Marisennayya Senapathy, Abhijit Dey, Prakash Chandra Pradhan, Pran Mohankumar, Vishal P. Deshmukh, Ryszard Amarowicz, Mohamed Mekhemar, Baohong Zhang
Institutions: East Carolina University, ICAR - Central Institute for Research on Cotton Technology, Central Institute of Agricultural Engineering, Universidade de Vigo, University of Delhi, Bhagwant University, Central Arid Zone Research Institute, Indian Council of Agricultural Research, Central Potato Research Institute, Shoolini University, Amrita Vishwa Vidyapeetham, Central Plantation Crops Research Institute, Wolaita Sodo University, Presidency University, Sardarkrushinagar Dantiwada Agricultural University, Karunya University, Bharati Vidyapeeth (Deemed to be University), InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Polish Academy of Sciences, Christian-Albrechts-Universität zu Kiel
Language: English
Topic: Medicinal Plant Research
Subfield: Plant Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4306394130