Work

The Food-Energy-Water Nexus in Sustainable Energy Systems Solutions

Year: 2022

Type: book-chapter

Source: Springer eBooks

DOI: 10.1007/978-3-030-72322-4_168-1

Authors: Marcello Di Martino, R. Cory Allen, Efstratios N. Pistikopoulos

Institution: Texas A&M University

Language: English

Topic: Water-Energy-Food Nexus Studies

Subfield: Water Science and Technology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Clean water and sanitation, Affordable and clean energy

Open Access status: closed

OpenAlex ID: W4313033679

FWCI: 3.073

Cites: 46

Cited by: 6

Related to: 10