Year: 2014
Type: article
Abstract: The aim of this research was to explore the relationship between the animal food production and its self-sufficiency degree in Al-Anbar governorate in 2012, the first division of the research deals with the animal food production in the governorate while the second division deals with the self-sufficiency degree of the food. The research ended with conclusions and recommendation. The research concluded that the total of animal food production in 2012 was (89432) tons milk production occupied the first grade in terms of its quantity and ratio input from the total animal food production in the governorate totalize (36924) tons in ratio of (41.3%), white meat production occupied the second grade totalize (27298) tons in ratio of (30.5%), red meat production occupied the third grade totalize (20574) tons in ratio of (23%) while eggs production occupied the last grade totalize (4636) tons in ratio of (5.2%) from the total animal food production in the governorate the total of available magnitude of animal food production which valid for human consumption was (75440) tons in 2012 the total of demand magnitude from it was (121052) tons, this cause food deficit in the animal food production totalize (53562) tons with a self-sufficiency degree of food amounted to (59%) and in deficit ratio amounted to (41%) in all the governorate
Authors: حسین علی عبد الراوی, عمر فتاح کامل
Language: Arabic
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: hybrid
OpenAlex ID: W4324115995