Work

The Economic, Social, and Environmental Value of the Spanish Wine Industry

Year: 2023

Type: book-chapter

Source: Advances in business strategy and competitive advantage book series

DOI: 10.4018/978-1-6684-6942-2.ch010

Authors: Javier Martínez Falcó, Bartolomé Marco-Lajara, Eduardo Sánchez-García, Armand Gilinsky Jr.

Institutions: University of Alicante, Sonoma State University

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W4366300682

FWCI: 2.778

Cites: 46

Cited by: 2

Related to: 10