Work

Glycemic responses to whole grain sourdough bread versus refined white bread in patients with gestational diabetes

Year: 2023

Type: article

Source: Wiener klinische Wochenschrift

DOI: 10.1007/s00508-023-02200-9

Authors: Yunus Emre Özer, Hasret Cengiz, Taner Demirci, Muhammed Kızılgül, Ceyhun Varim, Ali Tamer

Institutions: Sakarya Eğitim ve Araştırma Hastanesi, Sakarya University, Ankara Etlik City Hospital

Language: German

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W4367320885

FWCI: 0.72

Cites: 36

Cited by: 5

Related to: 10