Work

Co-Delivery of Curcumin and Quercetin in Shellac Nanocapsules for the Synergistic Antioxidant Properties and Cytotoxicity Against Colon Cancer Cells

Year: 2023

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2023.136744

Authors: Surangna Jain, Scott Lenaghan, Vermont Dia, Qixin Zhong

Institution: University of Tennessee at Knoxville

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W4382051794

FWCI: 6.33

Cites: 39

Cited by: 44

Related to: 10