Work

Supply chain risk and SME business continuity strategies in the food industry during COVID-19 pandemic

Year: 2023

Type: article

Source: Continuity & Resilience Review

DOI: 10.1108/crr-09-2022-0021

Authors: Suhana Mohezar, Marini Nurbanum Mohamad, Mohammad Nazri Mohd Nor

Institution: University of Malaya

Language: English

Topic: Supply Chain Resilience and Risk Management

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Decent work and economic growth, Zero hunger

Open Access status: closed

OpenAlex ID: W4378650904

FWCI: 4.566

Cites: 54

Cited by: 31

Related to: 10