Not All Ultra-Processed Foods Are Created Equal: A Case for Advancing Research and Policy That Balances Health and Nutrition Security
Year: 2023
Type: editorial
Source: Diabetes Care
DOI: 10.2337/dci23-0018
Authors: Maya K. Vadiveloo, Christopher D. Gardner
Institutions: University of Rhode Island, Stanford University
Language: English
Field: Medicine
Domain: Health Sciences
Open Access status: bronze
OpenAlex ID: W4381327437