Work

All you have to do is ask: A nudge strategy for reducing sweetness in beverages

Year: 2023

Type: article

Source: International Journal of Gastronomy and Food Science

DOI: 10.1016/j.ijgfs.2023.100830

Authors: Phumsith Mahasuweerachai, Patcharaporn Mahasuweerachai

Institution: Khon Kaen University

Language: English

Topic: Decision-Making and Behavioral Economics

Subfield: General Decision Sciences

Field: Decision Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4387953390

FWCI: 0.628

Cites: 31

Cited by: 3

Related to: 10