Work

Digitalization of the agro-food sector for achieving sustainable development goals: a review

Year: 2023

Type: article

Abstract: Digitalization holds the potential to transform the agro-food sector by enhancing sustainability and addressing crucial global developmental challenges.

Source: Sustainable Food Technology

DOI: 10.1039/d3fb00124e

Authors: Adithya Sridhar, Muthamilselvi Ponnuchamy, P. Senthil Kumar, Ashish Kapoor, Dai-Viet Nguyen Vo, Gayathri Rangasamy

Institutions: University of Leeds, SRM Institute of Science and Technology, Pondicherry University, Harcourt Butler Technical University, Trường ĐH Nguyễn Tất Thành, Lebanese American University, Saveetha University

Language: English

Topic: Digitalization and Economic Development in Agriculture

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Zero hunger, Responsible consumption and production, Industry, innovation and infrastructure

Open Access status: diamond

OpenAlex ID: W4387985514

FWCI: 18.33

Cites: 120

Cited by: 85

Related to: 10