Work

Mildiou. Les contaminations primaires sont-elles d'importance secondaire ?

Year: 2005

Type: article

Source: HAL

Authors: Coarer, Morvan, Raynal, Marc, Serrano, E., Martínez, F., Gessler, Cesare, Gobin, D., Corio-Costet, Marie-France, Delmotte, François, F.

Institutions: Institut Français de la Vigne et du Vin, ETH Zurich, Institut National de la Recherche Agronomique, Institut National de la Recherche Agronomique

Language: French

Topic: Plant Pathogens and Resistance

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W4388165405

FWCI:

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