Work

Improvements in Electrophysiological Measures of Brain Function During Memory Processing in Rwandan Women Consuming Iron Biofortified Beans

Year: 2016

Type: article

Study design: Clinical Trial

Source: The FASEB Journal

DOI: 10.1096/fasebj.30.1_supplement.914.5

Authors: Michael J Wenger, Stephanie E Rhoten, Samuel P Scott, Laura E Murray‐Kolb, Mercy G Lung'aho, Jean‐Bosco Gahutu, Jere D Haas

Institutions: University of Oklahoma, Pennsylvania State University, International Center for Tropical Agriculture, University of Rwanda, Cornell University

Language: English

Topic: Iron Metabolism and Disorders

Subfield: Hematology

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W4389008917

FWCI: 0.317

Cites:

Cited by: 1

Related to: 10