Work

Longitudinal change in the diet's monetary value is associated with its change in quality and micronutrient adequacy among urban adults

Year: 2017

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.31.1_supplement.445.3

Authors: May A Beydoun, Marie T Fanelli‐Kuczmarski, Jennifer M. Poti, Alyssa Allen, Hind A Beydoun, Michele K Evans, Alan B Zonderman

Institutions: National Institutes of Health, National Institute on Aging, University of Delaware, University of North Carolina at Chapel Hill, Centers for Medicare and Medicaid Services, Johns Hopkins University, Johns Hopkins Medicine

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger, Reduced inequalities, No poverty

Open Access status: closed

Funder: National Institute on Aging

OpenAlex ID: W4389021128

FWCI:

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Related to: 10