Effects of Different Levels of Intravenous α-Linolenic Acid and Supplemental Breast Milk on Red Blood Cell Docosahexaenoic Acid in Very Low Birth-Weight Infants
Year: 1991
Type: article
Study design: Clinical Trial
Authors: Philip G. Rhodes, N. Sagar Reddy, Greg Downing, Susan E. Carlson
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2330005810
