Development of a Syzygium aromaticum, L. essential oil/hydroxypropyl-β-cyclodextrin inclusion complex: Preparation, characterization, and evaluation
Work
Year: 2024
Type: article
Source: Industrial Crops and Products
Cites: 51
Cited by: 6
Related to: 10
FWCI: 7.204
Citation percentile (by year/subfield): 99.99
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed