Work

Prevalence and Implementation Characteristics of Weekend Food Assistance Programs in U.S. Schools

Year: 2024

Type: article

Study design: Observational Study

Source: American Journal of Preventive Medicine

DOI: 10.1016/j.amepre.2024.06.001

Authors: Mary Kathryn Poole, Kyla Tucker, Kate Adams, Eric B. Rimm, Karen M. Emmons, Steven L. Gortmaker, Jasmine Norris, Erica L. Kenney

Institutions: Harvard University, Massachusetts Institute of Technology

Language: English

Topic: Food Security and Health in Diverse Populations

Subfield: General Health Professions

Field: Health Professions

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger, No poverty, Quality education

Open Access status: bronze

Funders: Harvard Catalyst, National Institutes of Health, Centers for Disease Control and Prevention, National Heart, Lung, and Blood Institute, National Cancer Institute, National Institute of Diabetes and Digestive and Kidney Diseases, National Center for Advancing Translational Sciences

Awards: G1204600439, G1717162763, G201750068, G2032961523, G267633393, G3519732932, G9000065669, CVD Epidemiology Training Program in Behavior, the Environment and Global Health

OpenAlex ID: W4399708951

FWCI:

Cites: 25

Cited by:

Related to: 10