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Diet and neuroplasticity
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Year:
2024
Type:
reference-entry
Source:
Elsevier eBooks
DOI:
10.1016/b978-0-12-820480-1.00210-2
Authors:
Brooks C. Wingo,
Christine C. Ferguson,
Eddy Roccati,
Niraj Arora,
Rebecca B. Little,
Francesca Pace,
Laura Piccio
show all 7
Institutions:
University of Alabama at Birmingham,
University of Tasmania,
University of Missouri,
The University of Sydney
Language:
English
Topic:
Nutritional Studies and Diet
Subfield:
Public Health, Environmental and Occupational Health
Field:
Medicine
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W4401448735
Cites:
274
Cited by:
Related to:
10