Microbial and Qualitative Analysis of Green chutney sample of street foods in selected areas of Pune
Year: 2024
Type: article
Abstract: The present research work was done to find out the presence of total microbial count and coliform count from the Green Chutney samples collected from street vendors of different places in Pune City, Maharashtra
Authors: Shraddha Belambe -, Ankita Uchake -
Language: English
Topic: Food Safety and Hygiene
Subfield: Food Science
Domain: Life Sciences
Open Access status: hybrid
OpenAlex ID: W4401616151
